Classification: Typical Geographical Indication
Grapes: 100% Passerina native vine
Appearance: Straw yellow in color.
Scent: The scent is typical of tropical fruit and white flowers such as broom.
Taste: Dry fresh, good minerality and acidity
Food pairings: It goes well with seafood: appetizers, fish soups, molluscs and crustaceans and fresh cheeses.
Service temperature: 8-10° C